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Trinidad Sour

Ingredients

40ml Roe & Co 106
20ml Orgeat
25ml Angostura Bitters
20ml Lemon juice
Ice
No garnish

Equipment

Shaking Tins
Jigger
Coupe Glass
Hawthorne Strainer
Fine strainer

Method

All ingredients into cocktail Tins

Shake with ice for 30 seconds

Double strain into coupe

Feeling Fancy?

Replace half the orgeat with 10ml of syrup from a jar of maraschino cherries. A great way to use something you might otherwise throw away after garnishing all of your Roe & Co Manhattans

Karl Deery, Brand Ambassador

Gold Rush Sidecar

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