Trinindad Sour
Ingredients
40ml Roe & Co 106
20ml Orgeat
25ml Angostura Bitters
20ml Lemon juice
Ice
No garnish
Method
All ingredients into cocktail Tins
Shake with ice for 30 seconds
Double strain into coupe
Equipment
Shaking Tins
Jigger
Coupe Glass
Hawthorne Strainer
Fine strainer
Feeling Fancy?
Replace half the orgeat with 10ml of syrup from a jar of maraschino cherries. A great way to use something you might otherwise throw away after garnishing all of your Roe & Co Manhattans
Karl Deery, Brand Ambassador


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