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Roe & CoSour

Ingredients

  • 50ml Roe & Co
  • 20ml fresh lemon juice
  • 15ml sugar syrup
  • 1 egg white (to make it vegan use instead 30ml Aquafaba)

Equipment

  • rocks glass
  • rock ice
  • cocktail shaker
  • strainer & fine strainer

Method

Add all ingredients to a cocktail shaker and fill with ice.

Shake hard and double strain over ice in a rocks glass.

Garnish with a lemon twist.

Feeling Fancy?

Add one of the following to the above recipe to get creative with your whiskey sour.

  • 1 heaped tsp of good Jam or Marmalade.
  • The pulp of 1 Passionfruit
  • 3 dashes of your favourite cocktail bitters.
Whiskey Sour Cocktail

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